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Coconut Pumpkin Latte Recipe

Now that we’re moving from fall into winter, it’s time to get festive–and healthy!–with this deliciously clean version of a warm holiday beverage.

Coconut Pumpkin Latte

d1de756fd571c43cfc7cca63319187c5Ingredients

  • 1 Shot Espresso (or 1 cup strongly brewed coffee)
  • 1/2 cup coconut milk, full fat
  • 1/4 tsp. pumpkin pie spice
  • 1 tsp. vanilla extract

Directions

  1. In a small pot, combine all ingredients except espresso/coffee
  2. Over low to medium heat, warm until the milk has small bubbles
  3. Pour espresso/coffee into a mug and add the warmed milk mixture
  4. Sweeten to taste. Stevia, honey or maple syrup are good options. Or go without!

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